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iyork.co.uk - Rustique York
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 Rustique

Closes Today at5:00 pm
Find Nearest
Typerestaurants
restaurants - Bistro
restaurants - French
restaurants - Steakhouse
Address1 Lendal
Last Verified18 days ago
Contactwebsite
01904 622333

Following the success of the original restaurant on Castlegate, the second Rusique opened on Lendal in the former York Antique Centre, located just yards from York Minster, Museum Gardens and close to all the major shops and tourist attractions.

With a well deserved reputation as York's finest French restaurant, the focus is on rustic French cooking in a busy, vibrant upbeat Bistro atmosphere, offering a large and varied selection of meat and fish dishes cooked traditionally, using local products.

A wide range of French and New World wines have been carefully selected to complement your food.

59 dishes found in total

Starters
Champignons à lailSuitable For Vegetarians £4.50
Pan fried mushrooms, cooked with garlic and finished with cream, served with French bread.
Pâté de foies de volailles£4.75
Chicken liver paté, served with French bread and a tasty onion marmalade
Pâté de foies de volailles£5.25
Chicken liver pâté, served with French bread and a tasty onion marmalade.
Crottin de Chèvre Suitable For Vegetarians £5.95
Rosemary oil marinated goats cheese served with a beetroot salad, mixed leaves, toasted pine nuts and herb oil.
Champignons à lail et au fromageSuitable For Vegetarians £5.95
Grilled Portobello mushroom with a creamy garlic, baby spinach and mushroom duxelle, topped with melted raclette cheese.
Crottin de Chèvre Suitable For Vegetarians £5.95
Baked individual goats cheese drizzled with warm honey and served with baby leaf salad.
Cromesquis de crabe Fish DishFish Dish £5.95
Homemade crab cake served with mixed leaves and sweet chilli salsa
Demi douzaine descargots £6.25
Six snails cooked with garlic and parsley butter, served in their shells with French bread.
Demi douzaine d Escargots£6.25
Six snails cooked with garlic and parsley butter, served in their shells with French bread.
Crevettes à lAil et au PimentFish Dish £6.95
Tiger prawns cooked with garlic, chilli and tomato, served with French bread.
Crevettes à lAil et au PimentFish Dish £6.95
Tiger prawns cooked with garlic, chilli and tomato, served with French bread.
Moules marinières à la crème Fish DishFish Dish £6.95
Mussels cooked in a white wine, garlic cream and herb sauce, served with French bread.
Assiette de charcuterie£6.95
A selection of cured meats, peppered pastrami, chicken liver pâté, caramelized red onion chutney, olives and French bread.
Coquilles Saint-Jacques Fish Dish Fish Dish £7.95
Poached scallops in white wine with leeks, finished under the grill with a cheesy mashed potato crust.
Coquilles Saint-Jacques Fish Dish £7.95
Poached scallops in white wine with leeks, finished under the grill with a cheesy mashed potato crust.
Mains
Assiette Rustique£6.95
A portion of snails, frogs legs, crab cake and coquille St Jacques with French bread and salad.
Omelette aux choixSuitable For Vegetarians £6.95
Omelette of your choice, ham, cheese or mushrooms or any combination. served with garnish and fries.
Omelette aux fromage de chevreSuitable For Vegetarians £7.95
Omelette with goats cheese and sun blushed tomatoes
Omelette confit de canard£7.95
Omelette with confit duck and red onions
Pates aux legumes mediteraneensSuitable For Vegetarians £7.95
Pepprs, courgettes, aubergine, onions, sunblushed tomato - all gently roasted with herbs of Provance and garlic, cooked in a rich tomato sauce. With Penne or Linguine pasta
Pates aux lardons fumes, champignons et herbs£8.95
Lardons of smoked bacon and button mushrooms in a creamy herb sauce. With Penne or Linguine pasta
Moules marineiere a la cremeFish Dish £9.95
Classic dish of mussels cooked in white wine, garlic herbs and cream served with French fries
Moules a la provencaleFish Dish £9.95
Mussels cooked with onions, garlic, basil, tomato and white wine, served with french fries
Pates aux fruit de merFish Dish £9.95
Scallops, king prawns, haddock, salmon and mussels in a creamy tomato and white wine sauce. With Penne or Linguine pasta
Pates au poulet epice£9.95
Pan fried strips of chicken and red onion with peppers, cooked in cajun spices in a spicy sauce. With Penne or Linguine pasta
Paupiette de Poulet £12.95
Chicken breast stuffed with sun blushed tomatoes and parmesan, wrapped in cured ham and served with crushed new potatoes and ratatouille.
Pave fried salmon a la ProvencaleFish Dish £13.95
Pan fried salmon supreme on garlic roasted new potatoes, green beans and a Provencale sauce
Fillet of Pork£14.95
Black pudding stuffed pork tenderloin wrapped in air dried ham served on sauteed new potatoes with red cabbage and a creamy grain mustard sauce
SeIle dAgneau£14.95
Herb crusted lamb rump, Dauphinoise potatoes, green beans and red wine jus.
Fricassee de Poissons a La RustiqueFish Dish £15.95
A large bowl of mixed seafood and shellfish in a tomato, fennel and leek broth with French bread and rouille
Steak de Chevreuil£17.95
Pan fried venison haunch steak served with buttered mash and a cassis jus.
Filet de Boeuf£21.95
Pan fried 8oz fillet of beef, cooked to your liking and served with French Fries, pan fried mushrooms and roasted tomato with your choice of sauce; Diane, peppercorn or bacon and blue cheese.
Desserts
Fondant au Chocolat£4.95
A gooey on the inside chocolate fondant pudding with vanilla ice cream.
Crème Brûlée £4.95
A traditional caramelised crème Brûlée
Crêpe à la Banane et Sauce Caramel£4.95
French pancake filled with bananas and smothered in a caramel sauce, served with vanilla ice cream
Cheesecake au Citron£4.95
A classic lemon cheesecake with a wild berry compote and vanilla ice cream
Tarte Tatin £5.95
A classic apple tart served with vanilla ice cream
Sélection de Fromages Français£7.95
A selection of fine French cheeses with apples, grapes and mixed leaves, served with French bread.
Side Dishes
sautéed mushroomsSuitable For Vegetarians £2.75
mixed saladsSuitable For Vegetarians £2.75
marinated olivesSuitable For Vegetarians £2.75
French breadSuitable For Vegetarians £2.75
creamy Savoy cabbageSuitable For Vegetarians £2.75
braised red cabbageSuitable For Vegetarians £2.75
herb mashSuitable For Vegetarians £2.75
Dauphinoise potatoesSuitable For Vegetarians £2.75
green beansSuitable For Vegetarians £2.75
ratatouilleSuitable For Vegetarians £2.75
French friesSuitable For Vegetarians £2.75
Salads
Salad au poulet et chorizo£8.95
pan fried chicken breast and spicy chorizo served on a dressed mixed salad
Salad decrevisseFish Dish £8.95
Crayfish tails on a mixed leaf salad with peppers, coriander and a fruity dressing
Salade Niçoise au saumonFish Dish £9.95
Salmon steak served on a classical French salad of mixed leaves, tomatoes, new potatoes, green beans, anchovies fillets and a boiled egg.
Sandwiches
Croque monsieur£6.95
Classic French ham and cheese toasted sandwich with béchamel sauce.
Baguette au poulet£6.95
Pan fried chicken breast, in a warm baguette with fries and salad
Steak baguette£6.95
Pan fried rump steak sliced with Dijon mayonnaise in a warm baguette.
Assiette de charcuterie£6.95
A selection of cured meat, peppered pastrami, chicken liver pâté, caramelised red onion chutney, celeriac rémoulade, olives and French bread. share for 10.95
Soups
Soupe du jourSuitable For Vegetarians £4.25
A large bowl of vegetarian soup served with warm French bread.
Soupe à loignon£4.75
A classic French onion soup made with beef stock and finished with a cheese crouton.
Soupe à loignon£4.95
Classic French onion soup, made with beef bone stock and finished with cheese croutons.
Opening Times
Monday
Main Menu12:00 pm-10:00 pm
Lunch Menu12:00 pm-5:00 pm
Tuesday
Main Menu12:00 pm-10:00 pm
Lunch Menu12:00 pm-5:00 pm
Wednesday
Main Menu12:00 pm-10:00 pm
Lunch Menu12:00 pm-5:00 pm
Thursday
Main Menu12:00 pm-10:00 pm
Lunch Menu12:00 pm-5:00 pm
Friday
Main Menu12:00 pm-10:00 pm
Lunch Menu12:00 pm-5:00 pm
Saturday
Main Menu12:00 pm-10:00 pm
Lunch Menu12:00 pm-5:00 pm
Sunday
Main Menu12:00 pm-10:00 pm
Lunch Menu12:00 pm-5:00 pm